Soup’r Bowl Soup Tasting Competition
Celebration Central, 12 noon - 3 pm
Sponsored by: Blue Care Network of Michigan
The Soup’r Bowl is a friendly competition between a dozen Traverse City restaurants and specialty shops who’ll be serving up steaming hot soup samples inside a large heated tent . Soup sampler tickets can be purchased at the tent entrance. You can buy six samples for $5 or 12 samples for $10. Come and enjoy great soup, entertainment and lots of fun for the entire family. Come on in and “scoop some soup!”
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2012 Participating Restaurants Stay tuned for more restaurants.... |
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AERIE RESTAURANT Chef Dennis Wagner Chicken Chipotle 2012 1st Place Winner |
BLUE TRACTOR Chef Neal Crawford Smoked Chicken Chowder |
BUBBA'S RESTAURANT Chef Justin Chouinard Reuben Chowder |
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CW's BLUE WATER BISTRO WINGERS SPORTS BAR Chef Josh Taco Soup |
EUROSTOP Chef Marieta Braun Tomato Basil Bisque 2012 2nd Place Winner |
LAKE STREET KITCHEN ORYANA NATURAL FOODS Chef Tom Sisco 3 Sisters Stew |
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LIL BO PUB & GRILLE No Chef...Just good cooks! Squash Soup |
REFLECT BISTRO & LOBBY BAR CAMBRIA SUITES Chef Deb Evens White Chicken Chili |
SHELDE's GRILLE & SPRITS Chef Curt Maki Seafood Chowder |
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ZAKEY MIDDLE EASTERN CUSINE Chef Nabiel Musleh Lemon Lentil w/Potatoes & Onions |
MAXBAUER MARKETS Chef Marvin Hagelberg Seafood Chowder |
GT BAKERY & DELI Chef Denise Griffith New England Clam Chowder 2012 3rd Place Winner |
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While Supplies Last
A Big Thank You to the Participating Restaurants.